Fourteen properties, neary half a century of history and a family of celebrated chefs, staff and managers are bound to attract a little attention. Should you be interested in learning more about Clyde's Restaurant Group, click here to learn about our storied past or use the materials and information below for your upcoming publication.
Media Relations & Imagery
Members of the news media seeking additional background information or high resolution images of Clyde's Restaurant Group may contact us via:
Phone 202.333.9180, ext 218 or 219
Media Kits may be sent via:
Clyde's Restaurant Group
3236 M Street NW
Washington, DC 20007
Press & Reviews
December 27, 2011
1789 Restaurant Named onof DC's 100 Best1789 earned high praise when it was named one of DC's best.
December 10, 2011
Christmas Spirit at 1789 RestaurantFOX 5's Annie Yu got in the holiday spirit at the 1789 Restaurant.
November 29, 2011
Mallory Staley's Gingerbread Mansion by the NumbersHere's what it took for the 1789 pastry chef to create her three-foot-tall confection construction.
August 4, 2011
Send a Kid to Camp campaign fundraising goal has been met, thanks to youWe've always worked to be a factor in the local community. This campaign is another example.
August 1, 2011
What's in a Name?Find out how the venerable 1789 Restaurant got its name.
June 30, 2011
Italian chef, all-American kitchenClyde's of Georgetown Executive Chef Salvatore Ferro is a natural fit for the kitchen.
March 30, 2011
A stickler for the basicsBrian Stickel, executive chef of Clyde's of Tysons Corner, owes his family for his lively and simple style.
March 24, 2011
Rise & Dine: Where to Eat Breakfast Alongside Washington's BigshotsIf you want to make a deal in D.C., why not do it early?
February 10, 2011
Modest American cuisine at Clyde's of RestonClyde's of Reston Executive Chef Patrick Carroll is as clean-cut as anyone on the current D.C. cheffing circuit.
Washingtonian 100 Best Restaurants: 1789 Restaurant
YEARS: 2008, 2009, 2010, 2011, 2012, 2013, 2014, 2015
Wine Spectator Award of Excellence: Clyde's Restaurants
YEARS: 2000-2014; 2015
Wine Spectator Award of Excellence: 1789
YEARS: 2002- 2014; 2015
Wine Spectator Award of Excellence: The Hamilton
YEARS: 2012, 2013, 2014, 2015
Wine Spectator Award of Excellence: Old Ebbitt Grill
YEARS: 1998-2014; 2015
Distinguished Restaurants of North America (DiRoNA) Award of Excellence: 1789 Restaurant
YEARS: 1992-2014; 2015
Restaurants & Institutions' Top 100 highest-grossing independent restaurant locations: Old Ebbitt Grill
YEARS: #7 in 2003, #6 in 2004, #5 in 2005, #5 in 2006, #6 in 2007, #6 in 2008
RAMMY Award Where Magazine Visitor's Choice: Old Ebbitt Grill
RAMMY Award for Restaurant Manager of the Year: Clyde's of Reston's Hans Olson
Washington Business Hall of Fame: Clyde's President John Laytham
Washingtonian Readers Best #1 for Outdoor Dining: Clyde's Restaurant
Washingtonian Readers Best #2 for Sliders: Clyde's Restaurant
Washingtonian Readers Best #3 for People-Watching: Old Ebbitt Grill
Washingtonian Readers Best #1 for Upscale Restaurant for kids: Clyde's Restaurant
AOL City Guide: City's Best for Breakfast: Old Ebbitt Grill
AOL City Guide: City's Best for Romantic: 1789 Restaurant
AOL City Guide: City's Best for Happy Hour: Clyde's of Tysons Corner